Turay, S. A., S. Liang, M. Zhang, and A. K. Sesay. “Wrong Perception and Scanty Knowledge on Food Handling: A Recipe for Food Contamination and Poisoning”. International Journal For Research In Health Sciences And Nursing, vol. 3, no. 12, Dec. 2017, pp. 29-50, doi:10.53555/hsn.v3i12.263.