ANYOBODEH, R.; ANOFF, E. O.; AGYEKUMAA, P.; KOOMSON, F. Using Moringa and Dandelion Leaves for the Production of Tea. International Journal For Research In Agricultural And Food Science, [S. l.], v. 3, n. 2, p. 01–14, 2017. Disponível em: https://gnpublication.org/index.php/afs/article/view/338. Acesso em: 16 may. 2024.