OJALA, M. .; MAGWANGA, R.; OKUTO, E. .; MUOK, B. .; KIPYEGON, J. . Ecological Diversity and Contribution of Edible Insects to Household Food Security: Insects for Food and Feed. International Journal For Research In Agricultural And Food Science, [S. l.], v. 8, n. 2, p. 1–10, 2022. Disponível em: https://gnpublication.org/index.php/afs/article/view/1930. Acesso em: 15 may. 2024.